Check out my Anchovies Avial & Egg Avial.So try this avial and let me know how it turns out. Soak tamarind in warm water and take the extract using 1.5 cups of water. Season with salt and mix well. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours! Okra stir fry is a very popular side dish that is served or eaten with rice/chapati. Cumin Seeds / Jeerakam –  1tsp More About Me…, « Amma’s Kothamalli Thovaiyal (Thogayal) / Thick Coriander Chutney / Cilantro Chutney Using Coconut, Punjabi Butter Chicken / Butter Chicken Masala (Restaurant Style) / Chicken Makhani / Murgh Makhani ( Makhanwala) ». She makes it with carrot or beans or beetroots. Now add in the masala and toss well. In today's day and age where our traditional cooking seems o be dying, especially with younger people like us, your website is an inspiration to keep up that cooking and let our next generation know what wonderful recipes our traditional cooking has. Now add in tamarind pulp and some water. Both amma and mami makes vazhaithandu poriyal the same way. Filed Under: Avial, Kerala, Ladysfinger, Onam, Onam Recipes, Post Pregnancy Food, Recent Recipes. Mix besan, rice or corn flour, red chilli powder, jeera powder and pepper powder with enough salt and make a thick paste using water. Its really hard to qualify a recipe as authentic. I can easily eat beetroot thoran, but the one thing i hated is this ladysfinger thoran. Looks yummy! I have got few request to upload traditional kuzhambu recipes and here comes my first recipe of making vendakkai kara kuzhambu. This is simple South Indian gravy which can be done in thirty mins or so. Archana said.... Hi Kaveri! November 4, 2013 By Aarthi 1 Comment. Now add in lady finger and saute for 5 mins. I can easily eat beetroot thoran, but the one thing i hated is … If you are a non veg eater, i have avials for you too. Add in shallots and okra and saute it for 5 mins. Set aside. WELCOME! Pumpkin sambar is my recent try in pumpkin recipes. But as a adult i love it. Coriander Chutney / Kothamalli Chutney ~ Indian Chutney Recipes . This curry paired with rice makes a very satisfying meal. Amma adds double the amount of moong dal (payatham paruppu/ pasi paruppu). https://www.youtube.com/watch?v=qB7Punwig-o, Eggless Strawberry Oatmeal Bars Recipe / Oats Jam Bars Recipe, Whole Wheat Oats & Chocolate Cake Recipe – Eggless Oats & Chocolate Cake Recipe, Homemade Oatmeal Cream Pies Recipe – Oatmeal Whoopie Pies Recipe, Take coconut, cumin and chilli in a mixer. Usually I make red or yellow Pumpkin gravy or pumpkin poriyal ( Manjal Poosanikai/Parangikai in Tamil, Mathanga in Malayalam, Kumbalakayi in Kannada, Kaddoo in Hindi) – My mil’s recipes for our lunch. Since childhood, we are served Vendakkai as a vegetable that helps us learn Mathematics better. Learn how your comment data is processed. Wow….much tastier than the regular vendakkai poriyal….thanx fr this recipe, Hi Aarthi, Thank you so much for the recipe.I have tried this recipe not only with okra, but also with gobi and potato. Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. Carrot – Cabbage Poriyal Cabbage is the only hated Vegetable at my home. Life's good comes not from others' gift, nor ill Man's pains and pains' relief are from within. Heat oil in a kadai. Thank god  my lil one didn’t get scared for all those crackers..Even i got little scared by hearing those atom bombs, but she gave a very little reaction like opening her eyes ones and then going back to sleep. For Coconut Masala: Ingredients: 2 tbsp sesame oil1/4 tsp mustard seeds1/4 tsp fenugreek...Read More » Coconut – 1/2 cup Shallots / Sambar Onion – 5 chopped finely It can be a fry, manchurian or stir fry. Karamani also known as Yard Long Beans, is a very nutritious vegetable having the lowest amount of calories and highest amount of soluble and insoluble fibers making it a perfect food for weight watchers. This is a lunch time curry. Vendakkai / Ladys Finger / Okra – 15 Salt to taste   Heat oil in a kadai. Apply a thin coating of this flour mixture to vendakkai. Madras Samayal features traditional and modern recipes which were handed to me by my mother, mother in law and my grand-mother. However, I totally love trying out … Coconut – 3/4 cup Vendakkai puli kulambu is a popular South Indian kulambu which is very easy to make. Filed Under: Kerala, Ladysfinger, Onam, Onam Recipes, Post Pregnancy Food, Recent Recipes, Thoran. Serves : 2 You can try this recipe in all kind of fishes; it suits well not just with rice but also Idli, Dosa, uthappam etc. Madras Samayal’s Recipes(Tamil) Angela Steffi, with the support of over 5,000,000 viewers welcomes you to this channel to enjoy her recipes that features traditional and modern recipes in detail. To me, if the recipe was passed on from a grand mother, its as authentic as it can get. This site uses Akismet to reduce spam. Add the seasoning ingredients and saute for a min. Curry leaves – 1 spring. So give this a try and let me know what you think. Mustard Seeds / Kaduku – 1 tsp While eating I realized its different from Amma’s kuzhambu. Now add in some salt and give a good toss. Now coming back to todays recipe, it is again my mom’s avial recipe. Now add in the ground masala and toss well. This site uses Akismet to reduce spam. Mustard Seeds / Kaduku –  1tsp Method: Grind the ingredients given for masala to a coarse paste without adding water. When I was in college my Amma was out of station and my neighbour aunt offered to give lunch for me. Chettinad is a region comprising of nearly 75 villages in sivagangai and pudukottai districts of Tamilnadu. http://nayanas-kitchen-kreations.blogspot.in/2013/07/eggless-jam-swirled-muffins-for-baking.html, https://www.youtube.com/watch?v=qB7Punwig-o, Nutella Oats Balls Recipe – Nutella Energy Balls Recipe, Oatmeal Jammys Recipe – Chewy Oatmeal Jam Cookies Recipe, Chop ladysfinger and shallots very finely, Till the okra is cooked and there is no slimyness. Let it cook for 15 mins. Shall try with other veggies n let you know! Turmeric powder / Manjal podi – 1 tsp It can be made with or without coconut. More About Me…, Gooseberry Juice / Nellikai Juice / Amla Juice ». It makes a nice combo for everyday sambar, rasam or curd rice varieties. it is well known for using so many variety of spices which are used to make the fresh ground masala and used in … Vendakkai Puli kuzhambu | Kara Kuzhambu is a tasty South Indian rice accompaniment with ladies finger in tamarind based Kuzhambu. Even when I don't feel hungry, on hearing the word sambar and cauliflower, my mouth started to drool.Flavour of fennel seeds give this recipe a kick. Red Chilli – 1 or 2 First I told her I will cook, but Aunty convinced me and gave this kuzhambu and potatothokkufor lunch. Thank you so much for creating this website. Choosing Banana stem: While choosing banana stem, make sure to see if there is too much of outer rings (thick and too many layers) Choose the one with less of these. Preparation Time: 5 mins Vendakkai Kara Kuzhambu tasted delicious like the one we get hotel saravana bhavan. Preparation Time: 10 mins WELCOME! Find 100's of tasty tamil Kootu cooking recipes and videos -Sorakkai Kootu in Tamil | Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. Your email address will not be published. I tell my son the same. Amma’s Vendakkai Avial / Ladies Finger Avial / Okra Cooked in a Coconut Masala. Grind the ingredients given in the masala list to a little coarse paste without adding any water. But Sendhil doesn’t like them. In my mil’s place we … Kodi pulusu / Chicken gravy; Pachai karamani poriyal / Achinga payaru thoran / ... Mullangi sambhar / Radish sambhar May (27) April (33) Dry Red Chilli – 2 Now cut the vendakkai as shown in picture. Cooking Time : 30 mins Thoran is done. This is what amma makes on most of the days, the one variation is she changes the vegetables. She makes it with carrot or beans or beetroots. And because it was even hotter than a few days ago, I aimed for minimum cooking time and used canned lady's fingers (I'm such a cheat). I use to have these often back home when amma was cooking and now i know how hard it … Set this aside till use. Peel the garlic cloves and crush it slightly using the bottom of tumbler or rolling pin ( crushing the garlic slightly helps in getting a nice flavour of garlic while u saute).. Kootu Tamil Cooking Recipes Videos Audios. Recently I learnt that Cleopatra also loved okra as it helps reduce pimples and maintain smooth skin. In Tirunelveli, most of the poriyal recipes would ask for 'steam cooking' or 'par boiling' the vegetable before tempering. It is such a relief. Turmeric Powder / Manjal Podi – 1/2 tsp Tamils - a Trans State Nation.. "To us all towns are one, all men our kin. cauliflower in any forms. Everyone still liked it. Hailing from an authentic Tamil Brahmin family, my supreme love for Traditional Brahmin recipes is thoroughly justified. Today I am featuring my Grand ma’s simple வெந்தய குழம்பு recipe.Most of the people have their own twist on traditional recipes,like my grand ma add shallots to Vendhaya kuzhambu which gives mild taste and nice flavour to the kuzhambu.Do try this delicious kuzhambu and enjoy. Fry this for 5 more mins so the masala gets cooked. Tamarind Pulp – 1 tblspn Vazhai Thandu Poriyal – Vazhai thandu / Banana stem / Plantain stem is a fiber rich food with lot of health benefits. Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. Poosanikai Kootu is a authentic recipe and this is my mom’s version of vellai poosanikai kootu. Fry the whole thing for 8 to 10 mins so that the okra gets rid of its sliminess. Serves – 2 to 3, Ladysfinger / Okra / Vendaikai – 15 chopped finely Cooking Time: 20 mins See more ideas about cooking, ethnic recipes, recipes in tamil. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours! Vendakkai Puli Kulambu Recipe-Ladies Finger Kara Kuzhambu. Your email address will not be published. Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. This is what amma makes on most of the days, the one variation is she changes the vegetables. The key stuff in this thoran is you should chop up the veggie pretty finely, so it gets cooked faster and turns into good texture. - Tamil Poem in Purananuru, circa 500 B.C Add in mustard seeds and let them pop. Meen Kulambu / Fish Curry with Coconut - Amma's Special Our home-style fish curry; family's favorite! Amma always have the method of adding coconut milk in her kuzhambu varieties to suppress the heat in the kuzhambu and it also enhances the taste… Every Tamilian house would have a version of this curry. This Vendakkai puli kuzhambu curry is for the love of tamarind. Addition of red chilli during making the tadka is completely optional. Salt to taste Vendakkai or Okra is a low calorie vegetable but high in nutrients. Otherwise we prepare it the same way. But thoran gets a place on the menu most of the week. Chettinad cuisine is supposed to be the most aromatic and spiciest cuisine in South India. Stir this for couple of mins. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours! Its awesome and is my fav 🙂, best vendakai taste, good with kara kulambu, Your email address will not be published. She makes avial with all kinds of veggies and i should tell ya, it taste divine. For Grinding: My Amma used to make this recipe rarely. My amma used to make this in a single step....she would just … Amma Samayal Videos Video Download 3GP, MP4, HD MP4, And Watch Amma Samayal Videos Video Karamani Poriyal is a very traditional South Indian style stir fry, that is very healthy, nutritious and quick to make. You cannot go wrong with a spicy coconut masala! I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours! We used to call this as Poosanikai Kalyana Kootu. But thoran gets a place on the menu most of the week. Ingredients: Oil – 1 tblspn Bring everything to a good boil and cover the pan. Oil – 2 tblspn Urad dal / Ulundu paruppu – 1 tsp Required fields are marked *. Very good for constipation problems, UTI , diabetic friendly and also helps with weight loss. Water – 1/2 cup Oct 12, 2020 - Explore Enga Veettu Samayal's board "Kootu & Poriyal Recipes", followed by 389 people on Pinterest. Description: Simple stir fried Okra/ Lady’s finger/ Vendakkai in spice powder with roasted peanuts. Sep 17, 2018 - Explore Santhi Govindasamy's board "Amma Cooking" on Pinterest. share this. Garlic – 2 I often make ladysfinger varieties ur version looks very delicious… todays post :http://nayanas-kitchen-kreations.blogspot.in/2013/07/eggless-jam-swirled-muffins-for-baking.html, perfect….mom's recipes are always THE BEST… 🙂, Anu's Healthy Kitchen – Broken Wheat, Oats, Almonds and Coconut Ladoo. Thus have we seen in visions of the wise !." I have quite a variety of avial in this blog like Drumstick Avial, Mixed Vegetable Avial, Raw Mango Avial, Beans Potato Avial, & Malabar Avial. When I was in college my Amma was out of station and my neighbour aunt offered to give lunch for me. See more ideas about recipes, food, ethnic recipes. This simple kulambu is often prepared in my home. Instead of posting familiar recipes again, its an attempt to consolidate regional recipes by maintaining an index. Some of these recipes have been simplified to suit the modern cooking style, while still retaining the traditional taste of Tamil Nadu Cuisine. Required fields are marked *. Your email address will not be published. Restaurant style tasty Kara Kuzhambu. Any poriyal (a stir fry) requires very less oil and can be cooked quickly too. Cumin Seeds / Jeerakam – 1 tsp, For Seasoning: I dont know how far it is true. ... Easy Chicken Curry ~ Amma's Recipe ~ Guest post for The Big SweetTooth. Vendakkai, verkadalai varuval / Bendakaya, palli ... Dondakaya vepudu / kovakkai varuval / Tindora or I... Godhumai, kezhvaragu dosai / Whole wheat and ragi ... Have a beautiful weekend !!! It goes well as an accompaniment with rice. It stays untouched for a longer time in Refrigerator looking for attention always. Both are my favorite recipes. Learn how your comment data is processed. So when you want to reference how to make a chettinad recipe you come here, search for the recipe and then it takes you to the blog where the actual recipe is. March 5, 2018 by PadhuSankar 3 Comments. Share.